Since the 1900's our families would migrate from Crystal City Texas, to work in the fields of potatoes in Delavan, Beets in Racine, cherries in Sturgeon bay Wisconsin, sugar beets in Fargo Minnesota, cherries in Michigan, Cabbage, beets in Toledo Ohio & sugar beets Grand Forks North Dakota.
They would return back to Texas to harvest watermelons, oranges, grapefruits, onions & spinach.
During the breaks they would eat tacos of filled with varies meats and vegetables topped with salsas.
HAND MADE DAILY!!!
We take pride in our corn & flour tortilla as it's the foundation of our great tacos!
All our ingredients are locally sourced, GMO free, or organic.
We sell them by the "Mexican Dozen "(15)
3.75 for corn yellow or blue 3.75
3.75 for flour
WE USE ONLY THE FRESHEST INGREDIENTS
Our Farmers & Partners
Hidden Valley Organic Beef Farms
Houlmann Fish & Seafood
Willy Street Co-op
Take to go or come dine in
HOURS & LOCATION
8 am — 11 am
Saturday & Sunday
8 am — 2 pm
11 am — 8 pm
2601 West Beltline Hwy
Madison, WI 53713